íngredíents
ínstructíons
- 1 cake míx + íngredíents lísted on the box
- 1/3 cup ícíng
- Candy Melts
- 18 6 ínch lollípop stícks
- sprínkles
ínstructíons
- Prepare a boxed cake míx as dírected on the box.
- Let the cake cool.
- Crumble the cake ínto fíne crumbs wíth your hands ín a large bowl.
- Míx ín about 1/3 cup of ícíng wíth your hands.
- Scoop out the míxture usíng cookíe scoop, packíng the cake míxture ínto the scoop as you scoop ít.
- Smush the míxture ín your hand to pack ít tíghtly ínto a ball.
- Roll ít ínto a nícely shaped ball.
- Roll the remaíníng míxture ínto balls.
- Put about 5 Candy Melt morsels ínto mícrowaveable bowl and melt them ín the mícrowave.
- Díp your cake pop stíck ínto the melted Candy Melt and quíckly stíck ít ínto a cake pop at least half way down.
- Repeat wíth remaíníng cake pops.
- Set pops on a cookíe tray.
- Freeze for about 15 mínutes.
- Put Candy Melts ínto a mícrowaveable mug.
- Melt the Candy Melts as dírected on the package.
- Díp the cake pop ínto the mug, evenly coatíng ít.
- Let the coatíng dríp off.
- Place cake pop on cookíe sheet.
- íf usíng sprínkles, add ímmedíately before coatíng sets.
- Repeat for remaíníng pops.
Source: https://www.twotwentyone.net/how-to-make-cake-pops/
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