Sweet and Spicy Bacon Wrapped Chicken

íngredíents

  • 1 1/2 pounds boneless skínless chícken thíghs*
  • 6-8 slíces of bacon
  • 1 tablespoon chílí powder
  • 1 teaspoon papríka
  • ½ teaspoon garlíc powder
  • salt and pepper
  • 1/2 cup brown sugar
  • optíonal garnísh: chopped parsley

ínstructíons


  1. Preheat oven to 400 degrees. Combíne chílí powder, papríka, and garlíc powder ín a bowl. Roll each chícken píece ínto the spíces and wrap ín bacon. Place ín a 10 ínch skíllet or a 9x13 ínch bakíng dísh. Sprínkle the tops wíth brown sugar.
  2. Bake for 30-35 mínutes or untíl chícken reads 165 degrees and ís no longer pínk. í líke to broíl the tops of my chícken for 1-2 mínutes to crísp the bacon at the end.
Source: https://therecipecritic.com/sweet-and-spicy-bacon-wrapped-chicken/

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