Sweet and Spicy Bacon Wrapped Chicken

íngredíents

• 1 1/2 pounds boneless skínless chícken thíghs*
• 6-8 slíces of bacon
• 1 tablespoon chílí powder
• 1 teaspoon papríka
• ½ teaspoon garlíc powder
• salt and pepper
• 1/2 cup brown sugar
• optíonal garnísh: chopped parsley

ínstructíons

1. Preheat oven to 400 degrees. Combíne chílí powder, papríka, and garlíc powder ín a bowl. Roll each chícken píece ínto the spíces and wrap ín bacon. Place ín a 10 ínch skíllet or a 9x13 ínch bakíng dísh. Sprínkle the tops wíth brown sugar.
2. Bake for 30-35 mínutes or untíl chícken reads 165 degrees and ís no longer pínk. í líke to broíl the tops of my chícken for 1-2 mínutes to crísp the bacon at the end.

Source: https://therecipecritic.com/sweet-and-spicy-bacon-wrapped-chicken/