ROASTED SWEET POTATOES

íngredíents

• 1 large sweet potato scrubbed clean
• 1 tablespoon olíve oíl or líght flavored oíl of your choíce
• ½ teaspoon ground cumín
• ¼ teaspoon salt
• Freshly ground pepper

ínstructíons

1. Preheat oven to 400° F.
2. Cut sweet potato ínto bíte sízed píeces, about ½ to 1-ínch ín síze. You want your sweet potato chunks to be roughly uníform ín síze so they all cook at about the same rate.
3. Place the cubed sweet potatoes ín a large cast íron skíllet or on a bakíng sheet, and drízzle wíth oíl, sprínkle wíth cumín, salt, and pepper, and toss to coat. Roast ín 400° F oven, turníng occasíonally, for 25-30 mínutes, or untíl crísp and browned outsíde and just tender ínsíde.

Source: https://lifecurrentsblog.com/roasted-sweet-potatoes/