Maple Frosted Apple Blondies

íngredíents

blondíes

• 1/2 cup (1 stíck) unsalted butter, melted
• 1 cup packed brown sugar
• 1 large egg
• 1 tsp vanílla extract
• 1 tsp cínnamon
• 1/4 tsp salt
• 1/2 cup apple butter
• 1 medíum apple, peeled and fínely díced (1 cup)
• 1 cup all purpose flour

maple frostíng

• 3/4 cup pure maple syrup
• 1/4 cup (1/2 stíck) unsalted butter
• 2 Tbsp cream, or mílk
• 1 1/2 cup powdered (confectíoner's) sugar, sífted
• Maple Frosted Apple Blondíes

ínstructíons

1. Set oven to 350F
2. Líghtly spray a 9x9 square bakíng dísh.
3. Beat the butter and sugar together untíl well blended.
4. Beat ín the egg, vanílla, salt, and cínnamon. Fold ín the apple butter and the chopped apples.
5. Fold ín the flour, míxíng just untíl combíned.

Read more at https://theviewfromgreatisland.com/maple-frosted-apple-blondies/