CAPRESE STUFFED CHICKEN BREASTS
When you want a dish that’s simple enough for a weeknight but looks like it came straight from a bistro, Caprese Stuffed Chicken Breasts are the answer. Juicy chicken breasts are stuffed with slices of fresh mozzarella, ripe tomatoes, and fragrant basil leaves, then baked until the cheese melts into perfection. The result? A dish that’s both comforting and sophisticated, with all the classic Caprese flavors wrapped in a golden, juicy chicken package.
What makes this recipe shine is its freshness. The mozzarella turns creamy and rich inside the chicken, while the tomatoes burst with sweetness. A drizzle of balsamic glaze adds that irresistible tangy finish that ties everything together. The chicken stays tender and flavorful, thanks to a quick sear before baking — locking in all those delicious juices. It’s light, colorful, and absolutely mouthwatering.
Serve it with a side of garlic butter pasta, roasted veggies, or a crisp green salad, and you’ve got a meal that’s as beautiful as it is delicious. Caprese Stuffed Chicken Breasts are proof that simple ingredients can create something truly special — fresh, cheesy, and full of Italian charm.
🌿 Caprese Stuffed Chicken Breasts
Juicy chicken breasts filled with fresh mozzarella, basil, and sun-dried tomatoes, finished with a balsamic glaze.
A healthy and flavorful baked dish, focusing on the Italian classic combination of mozzarella, basil, and tomato.
4
Servings
20
Prep Time (min)
40
Cook Time (min)
60
Total Time (min)
What You'll Need
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