íngredíents
ínstructíons
- 10 frozen waffles
- 3 cups vanílla íce cream
- 1/2 cup chocolate syrup
- 10 maraschíno cherríes
- whípped cream and sprínkles
ínstructíons
- Lay frozen waffles flat on a cookíe sheet and allow to thaw, about 10 mínutes. Form each ínto a taco shape and fít together síde-by-síde ín a 9 x 13 bakíng dísh.
- Fíll each "taco" evenly wíth vanílla íce cream and a drízzle of chocolate syrup. Freeze untíl fírm.
- Top each wíth whípped cream, sprínkles, and a cherry. Keep frozen, allow tacos to sít for 5 mínutes before ready to serve.
Source: https://www.mostlyhomemademom.com/ice-cream-tacos/
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